Main Content Starts Here, tab to start navigating

MIKA | Coastal Riveria Restaurant in Coral Gables, FL

Hours & Location

View MIKA at 3007 Ponce De Leon Blvd,
Coral Gables, FL 33134 on Google Maps hello@mikacoralgables.com

Get Directions to MIKA via Google Maps

LUNCH

Monday - Friday 11:30am - 3:00pm


DINNER

Monday - Thursday: 5:30pm - 10:00pm 

Friday - Saturday: 5:30pm - 11:00pm 


Menus

Dinner

Crudos*

Japanese Red Snapper

Olivada, blood orange, crispy basil

27

Wahoo Acqua Pazza

Avocado, radish, chilies, lime

24

Amberjack

Prosciutto XO, pear, finger lime, ricotta salata

29

Sea Scallop

Gooseberries, fresno chili, citrus colatura

26

Langoustine

Antonius caviar, cucumber, chives

38

Bluefin Tuna Carpaccio

Black truffle, salmoriglio, crispy sunchoke

29

Appetizers

Insalata

Market greens, shaved vegetables, tomatoes, mustard vinaigrette, grilled ricotta crostini

16

Little Gem Caesar*

Caesar vinaigrette, pecorino romano, spicy breadcrumbs

19

Wagyu Beef Carpaccio*

Tonnato Sauce, crispy capers, Parmigiano-reggiano, arugula

28

Lobster Burrata*

Tomatoes, pickled eggplant, basil

36

Grilled Octopus*

Roasted red pepper, crispy potato, chorizo vinaigrette

32

Scampi*

Grilled langoustine, olive oil, lemon

49 (2pcs.)

Fritto Misto

Red shrimp, eggplant, haricot vert, lemon feta

27

Pastas*

Gnocchi

Ricotta gnocchi, San Marzano pomodoro, basil

24 / 36

Tagliatelle

Ragu Bolognese, Parmigiano-reggiano

29 / 42

Mezzaluna

Squid ink lobster ravioli, sepia, Tuscan kale

34 / 49

Fusilli

Red wine braised octopus, bone marrow, mollify

29 / 43

Spaghetti

Blue crab, caviar, lemon butter

48

Tortelli

Ricotta ravioli, wild mushroom rags

26 / 39

Entrees*

Crispy Artichoke

Orzo, hazelnut, smoked scamorza fonduta

32

Swordfish

Braised sepia, chickpeas, capers, olives

38

Salmon

Crispy artichokes, salsa verde, lemon

38

Branzino

Tomato livornese, grilled lemon

78

Roast Chicken

Fennel, olive, tomato conserva, rosemay jus

36

Veal Parmigiana

Bone-in chop, bechamel, pomodoro, parmigiano-reggiano

96

8oz Filet

Cippolini, red wine jus

68

24oz Ribeye

Bone-in, dry aged, red wine jus

98

36oz Bistecca Fiorentina

Bone-in, roasted tomatoes, crispy potatoes

185

14oz. New York Strip

Herbed butter and red wine jus

82

Sides

Arugula

Tomatoes, Parmigiano-reggiano, lemon

12

Broccolini

Garlic, pepperincino, lemon zest

16

Wild Mushrooms

Marsala, sage

16

Crispy Potatoes

Rosemary salt

14

Potato Purée

Black truffle

18

NOTES:

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

An 18% service charge is applied to parties of 10 guests or less. 23% is applied to all parties of 11 or more.

Guests may bring up to two (2) 750mL bottles of wine, or the equivalent.  A corkage fee of $75 per bottle will apply.

Lunch

Two Course Prix Fixe $38

Three Course Prix Fixe $46

APPETIZERS

Sea Bream Crudo

Olivada, blood orange, crispy basil

Wahoo Acqua Pazza

Avocado, radish, chilies, lime

Tuna Carpaccio

Black truffle, salmoriglio, crispy sunchoke

+$8

Wagyu Beef Carpaccio

Tonnato sauce, crispy capers, parmigiano-reggiano, arugula

Insalta Mista

Market greens, shaved vegetables, tomatoes, mustard vinaigrette, grilled ricotta crostini

Caesar

Caesar vinaigrette, pecorino romano, toasted breadcrumbs

Insalata Greca

Kumato tomatoes, Persian cucumbers, red onion, barrel aged feta, wild oregano vinaigrette

Lobster & Burrata

Tomatoes, pickled eggplant, basil

+$8

Octopus

Roasted red pepper, crispy potato, chorizo vinaigrette

+$6

ENTREES

Nicoise Salad

Seared tuna, haricot vert, potato, olive, egg, roasted pepper, lemon vinaigrette

Beef & Lamb Kofta

Sumac onions, cucumber, tomato, feta, tzatziki, frites

Snapper Sandwich

Crispy filet of red snapper, lettuce, tomato, remoulade, brioche bun

Lobster Club

Maine lobster salad, bacon, lettuce, tomato, avocado, toasted white bread

+$8

White Label Burger

LaFrieda dry aged beef, white cheddar, lettuce, tomato, red onion, dijonaise, brioche bun

Gnocchi Pomodoro

Ricotta gnocchi, pomodoro, basil

Tagliatelle Bolognese

Ragu bolognese, parmigiano-reggiano

Ravioli

Ricotta ravioli, wild mushroom ragu

Grilled Salmon

Crispy artichokes, salsa verde, lemon

Filet of Branzino

Broccoli rabe, tomato and caper salsa

Chicken Paillard

Grilled chicken breast, market greens, tomatoes, herbs, frites

Steak Frites

10oz. grilled flatiron steak, herb butter, frites

+$12

DESSERT

Yogurt

Honey, pistachio, sour cherries

Caprese Torte

Dark chocolate flourless cake, almond, zabliogne

Gelato or Sorbet

Selection of seasonal flavors

NOTES:

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

An 18% service charge is applied to parties of 10 guests or less. 23% is applied to all parties of 11 or more.

Guests may bring up to two (2) 750mL bottles of wine, or the equivalent.  A corkage fee of $75 per bottle will apply.

Private Events

Venues

Looking for the perfect venue to host your next private event? Look no further! We offer an exquisite setting for all your special occasions. Whether you're planning a corporate gathering, a milestone celebration, or an intimate social event, our versatile spaces and exceptional service will make your event unforgettable.

For all inquiries, please fill out the form below and we’ll be in touch soon.

Inquire Now

Get in Touch

Send us a message and we’ll get back to you as soon as possible. Looking forward to hearing from you.

Please check errors in the form above
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Thank you for your inquiry. We’ll be in touch shortly.